Go Back

Best Easy Matcha Smoothie

A delightful and refreshing drink combining matcha, banana, and coconut for a creamy, nutrient-packed smoothie.
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 servings
Course: Breakfast, Snack
Cuisine: Healthy, Vegan
Calories: 250
Ingredients Method Notes

Ingredients
  

Smoothie Ingredients
  • 1 tsp matcha powder This green tea powder gives a wonderful earthy flavor and vibrant color.
  • 1 ripe banana ripe banana Adds natural sweetness and creaminess to your smoothie.
  • 1 small leaf kale A nutritional powerhouse that boosts the health benefits without overpowering the flavor.
  • 1 cup milk of choice Coconut, almond, or regular dairy milk work beautifully.
  • 1 tbsp shredded coconut For added texture and a delightful tropical taste.
  • ½ tsp vanilla extract Enhances the overall flavor profile with a sweet, aromatic touch.
  • 1 tsp sweetener of choice (optional) Honey, maple syrup, or agave can be added for extra sweetness.
  • 1 scoop protein powder (optional) For an energy boost and to keep you full longer.

Method
 

Preparation
  1. Gather your ingredients: Start by assembling all your ingredients on your kitchen counter.
  2. Add ingredients to a blender: Toss in the matcha powder, ripe banana, kale leaf, milk of choice, shredded coconut, and vanilla extract into your high-speed blender.
  3. Blend until smooth: Cover the blender and blend on high for about 30-40 seconds until silky-smooth.
  4. Taste and adjust: If you desire a sweeter flavor, add your preferred sweetener and blend again.
  5. Serve and enjoy: Pour the matcha smoothie into a glass and garnish if desired.

Notes

For added flavor, try adding cinnamon or fresh mint. Use a high-speed blender for the best texture and consume immediately for freshness.